Healthified Date “Snickers” Bars | Vine to Bar
Indulge your sweet tooth with a guilt-free twist on the classic Snickers bar, where Vine to Bar’s Dark Chocolate takes center stage in this Date Snickers recipe. Our wholesome version boasts a luscious medley of date caramel and crunchy peanut clusters, all wrapped in the rich embrace of WellVine Coastal Chardonnay Marc in our artisanal dark chocolate. Say goodbye to store-bought bars and savor the harmonious blend of textures and tastes in this handcrafted Date Snickers delight.
Ingredients
- 8 medjool dates, pitted and sliced open lengthwise
- Creamy peanut butter
- Peanuts
- 8 Vine to Bar Dark Chocolate Tasting Squares, chopped
- 1 tbsp coconut oil
- Flaky salt
Directions
- Stuff each date with a small spoonful of peanut butter, followed by a few peanuts. Place into the freezer while you prepare the chocolate.
- Melt the chocolate in a double broiler with the coconut oil. Once completely melted, remove from the heat.
- Dip the stuffed dates into the chocolate and place on a lined baking sheet. Sprinkle with flaky salt, and place in the freezer to set for about 20 minutes.
- Once the chocolate has set, enjoy! Store in the freezer for best texture.
