Protein Chocolate Peppermint Mousse | Vine to Bar

Rich, creamy, chocolatey, with a cool peppermint twist, this Protein Chocolate Peppermint Mousse is dessert with a delicious little gut-healthy upgrade. Blended with Vine to Bar’s decadent dark chocolate, patented to enhance taste and nutritional content with natural sweetness, bright fruit notes, and real food prebiotics, every spoonful brings a little love to your taste buds and your gut microbiome. With a protein-packed base and gut-loving prebiotic fiber, this is one sweet treat worth digging into!

Ingredients

• 16 oz full-fat cottage cheese

• 1 scoop chocolate protein powder

• 3 tbsp pure maple syrup

• ¼ cup unsweetened milk of choice

• 1 Vine to Bar Dark Chocolate Bar, chopped and melted

• ¼ tsp peppermint extract

• Shaved dark chocolate, for garnish – optional

• Crushed peppermint candy, for garnish - optional

Directions

1. Add all of the ingredients except the garnishes to a high-speed blender.

2. Blend on high until smooth, about 1 minute, scraping the sides as needed.

3. Divide the mousse between 3-4 serving cups. Cover and refrigerate for at least 4 hours or up to overnight.

4. Garnish before serving and enjoy!

Estimated Nutritional Information (per serving):

• Calories: 310

• Total Fat: 14g

• Saturated Fat: 7g

• Cholesterol: 25 mg

• Sodium: 430 mg

• Carbohydrates: 23g

• Fiber: 4g

• Total Sugars: 16g

• Added Sugars: 10g

• Protein: 28g